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Friday, September 3, 2010

FTF: Pork Hardinera

My share for this week Food Trip Friday; have a great weekend everyone. For more mouth watering foods, check Willa's Kitchen by clicking he badge above.

This Hardinera recipe is from Quezon province which is the their version of Embutido. You can enhance the sweet and sour taste of this recipe by adding more pineapple chunks and a few teaspoons of pineapple syrup.

1/2 kilo ground pork
1 cup carrots, cubed
1 cup pickles, cubed
1 cup luncheon meat. cubed
1 cup hotdog, cubed
1 cup pineapple chunks
1/2 cup liver spread
1 cup Nestle all purpose cream
1 cup cream of mushroom
1 tablespoon flour
3 large eggs
1 medium onion
3 cloves garlic

1 small can red pimiento, drained and diced

1/2 cup grated Cheddar cheese

1 c tomato sauce

How to cook hardinera:
~~ Saute the ground pork in onion and garlic. Then add the liver spread. Set aside.
~~ In a mixing bowl, combine carrots, pickles, luncheon meat, hotdog, pineapple, nestle cream, cream of mushroom and pork mixture.
~~ Beat the eggs and add it to the mixture. Then add the flour and mix thoroughly.
~~ Put the mixture in a llanera or pan for steaming . Then steam for 2 hours. Serve with hard boiled eggs.


  1. Sarap naman nito Ces, I'm sure hubs will like this, mahilig yun sa Meatloaf (as they called it) eh.

  2. wow, i missed this stuff. my SIL's husband is from lucban, they made delicious hardinera.

    mine is up

  3. Ummmm... delicious, pass the ketchup, please. :)

    My FTF post is right HERE. Happy Friday!

  4. i find it hard to cook because of too many ingredients needed but i love to embutibo and this one looks very yummy...

  5. Salamat sa recipe ate, will try this sometimes mukhang super sarap. Kumusta ka na? Sensya ka na di na ako madalas nakakadalaw, super busy pala pag may studyante na lol. Join ka ulit sa Nostalgia if may time ka ha..

    Spice Up Your Life

  6. ako naman maka cheese ako, yung akin nilalagyan ko ng quickmelt cheese.. sarap Ces... ahahaha.. try ko tung sa yo ...


  7. i'm not very fond of embutido but this one looks delicious! the pineapple got me.:p

  8. Lovelovelove it, Ces.
    Will try this sometime, thanks for sharing the recipe :)

    We Ate This!

  9. sarap, love to try that one... hubby love pineapples and mushrooms..thanks for sharing

  10. This brought back memories! My mom makes the best of this! :)

  11. Embutido is meatloaf ba? I made this in school back in pinas...i never thought of using a mold before...we used pounded piece of meat instead of ground meat...kaso pihikan ang DH ko. ayaw nya ng maraming lahok...but I like it...yummy!

    Thank you for stopping by...

  12. oh my gosh...that looks super yummy! lalo na may cheese...wala pa ko katilaw ana te...eehhehe...kalami woi!

  13. thanks for sharing the recipe I love trying new recipes I believe this will be added to list to try

  14. easy to prepare i will cook this, thanks ces

  15. Looks delish,Ate Ces!Wanna try those pag may party sa bahay--magugustuhan yan ng mga anak ko^_^

  16. Ay dami naman ingredients di kayanin ng super power ko yan. pakan a nlng ko ces kung mag luto ka ha

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