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Friday, June 12, 2009

How to Make a Lattice Top Pie Crust

My husband and I loves pies; so we make our own pies to save money and get the taste we wanted. If you make your own pies, you might want to try this easy to make lattice I got from www.realage.com.

Lattice tops look fancy but this technique is super-easy to master. Follow these easy step-by-step instructions.






Make a Lattice-Top Pie Crust1. Cut the dough into 1-inch strips using a pastry wheel or sharp knife.

Make a Lattice-Top Pie Crust2. Lift off every other strip.

Make a Lattice-Top Pie Crust3. Place the strips next to each other on top of the pie, leaving about a 1-inch gap between strips. Use the shorter strips for the edges and the longer ones for the middle of the pie. (You may not need to use the smallest outermost strips.)


Make a Lattice-Top Pie Crust4. Fold back the first, third and fifth strips of dough all the way to the edge of the pie. Place a shorter strip of dough across the second and fourth strips, about 1 inch from the edge. Unfold the folded strips over the crosswise strip.

Make a Lattice-Top Pie Crust5. Fold back the second and fourth strips of dough over the first crosswise strip.

Make a Lattice-Top Pie Crust6. Place another strip crosswise, about 1 inch from the first strip.

Make a Lattice-Top Pie Crust7. Unfold the folded strips over the crosswise strip.

Make a Lattice-Top Pie Crust8. Fold the first, third and fifth strips of dough back over the second crosswise strip.

Make a Lattice-Top Pie Crust

9. Place a third strip of dough, about 1 inch from the second strip.

Make a Lattice-Top Pie Crust

10. Unfold the folded strips over the third crosswise strip.

Make a Lattice-Top Pie Crust11. Fold the first, third and fifth strips of dough back over the third crosswise strip.

Make a Lattice-Top Pie Crust12. Continue folding back alternating strips of dough and placing crosswise strips until the top is covered with woven strips.

Make a Lattice-Top Pie Crust13. Trim any overhanging crust with a pair of kitchen scissors or a knife.

Make a Lattice-Top Pie Crust14. Crimp the outer edge of the crust with a fork or flute it with your fingers.

2 comments:

  1. Mayra mn ko sa kaon ani intwan ces, oi, lami maghimu ug pie pero kutihan ko, nya kapoy sd ngita mga ingredients, palit nlng ko dali ra, basta mga tapulan hehehe. pero nice jud ang homemade pie.

    ReplyDelete
  2. oh my..this is really awesome...perfect! I can use this anytime...ste by step man jud....nice one! thanks for sharing AteCes...:)

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