One of my favorite Filipino foods, Adobo (chicken). I also love any kind of Adobo from veggies to meat and fish. What I miss the most is Adobong Sitaw (long or string bean). Anyway, here is my entry for this week on Food Trip Friday!
In the Cooking Mode
12 years ago
Why is your adobo ces looks good. galing mo talaga mag luto, ako my adobo is different. Hindi rin presentable tingnan like yours hehehhehe wala talaga akong bilib sa luto ko,
ReplyDeleteWow like that. Thanks for coming by my place.
ReplyDeletemy all time favorite filipino dish. Kahit every day ako kumain niyan, i don't mind.
ReplyDeleteThanks for the visit. I followed you pala in GFC, hope you'd follow my new page too.
yummy :D
ReplyDeletekalami ba sa food diri ces! ug gabaha man ug opps sa tanan nimo blogs, laway pd ko dah, haha :))
ReplyDeletehaaii gusto ko yan!
ReplyDeletewe have adobong sitaw here almost every week. the last time was Friday lunch. hehehee
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ReplyDeleteI love chicken adobo, too!
ReplyDeletemy Food Friday post
yummy! pork adobo is currently cooking in the kitchen--i can smell it!:p
ReplyDeleteSarap naman niyan. adobong baboy naman ang ulam namin ngayon. :)
ReplyDeleteYup! I love all types of Adobo too, but what I miss is Adobong Kangkong.
ReplyDeletesarap!!! kame ate ces, ang adobo namin di nawawala sa isang linggo... yun lagi baon ni mark sa office... wahahaha!!!
ReplyDeleteyung sitaw di ako bumibili dito... P250 isang tali!!! huwaaaah!!!