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Without the Latik
then with Latik :-)
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Meron pa ba ate, bigla akong nagcrave ngmalagkit hehehe.
ReplyDeleteSpice Up Your Life
ur biko looks great and yummy, do ur boys eat biko?
ReplyDeleteoh yes, Biko my lab!:p
ReplyDeleteYes, me want some biko! :) Ang hirap lang lutuin nito, hirap maghalo kasi.
ReplyDeletemy Food Trip Friday post
oh my golly!!Ang sarap ng biko mo,Ate Ces!Ako rin biglang napa-crave sa biko^_^
ReplyDeleteEnjoy your weekend,Ate Ces!
Kung di lang ako umiiwas sa carbo...hihingi ako lol
ReplyDeletemy family's favorite. i learned how to cook biko for it is my father's favorite. yummy biko. happy FTF!
ReplyDeletebiko, fave namin lahat pati si hubby...miss ko tuloy bigla ang bikong luto ng mama ko, yum! makatry nga na gumawa one of these days! :) happy food trip friday! :)
ReplyDeleteI say YESSSS to biko, thank you!!!
ReplyDeleteAnd with extra latik, please :)
Happy FTF, Cecile.
We Ate This!
super yummy!!
ReplyDeleteooh biko, i miss you! hehe! Pero totoo ha, parang years na hindi ako nkakain nang biko. :( Ano'ng measurements mo sa biko Te Ces? At niluto mo ba 'yong glutinous rice/pilit at first before mo ni-mix? At pilit ba lahat nilagay mo Te Ces? Sorry sa kakulitan Te Ces pero gusto ko 'yong luto mo, ang ganda! Meron akong pilit dinhi og coconut milk and brown sugar, dli lang ko sure sa measurement sa akong list, gusto ko sa iyo. :) Thanks in advance for sharing Te Ces and for sharing your food trip!
ReplyDeleteThanks by the way for visiting my Food Trip this Friday: Guava
Superb! But I think I will only eat the Latik Toppings, lol!
ReplyDeleteBigla tuloy parang gusto kong kumain ng biko :)
ReplyDeleteI remember the last time gumawa ako ng biko mukhang hindi biko but the taste was as close as biko na rin :))
Your biko looks so yummy to me.
Thanks for the visit
Yes mommy, I do. Penge!!! :)
ReplyDeleteVisiting from FTF
FOOD, FASHION, BEAUTY BLOG
my golly! kalami sa biko...dugay nasad ko wala katilaw ani da.....sensya te nauwahi sa dalaw.
ReplyDelete