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love this :D
ReplyDeleteoh! looks yummy! If only i know how to cook sotanghon :D
ReplyDeleteyummy! i love the meatballs on it! happy ftf! :)
ReplyDeleteoh yes, almondigas is perfect in cold weather. gusto ko rin 'to, now na!:p
ReplyDeleteHi Ces, wow ang gwapo ng food taster mu... naku walang winter dito sa atin ..kaya panay frozen ..lol..
ReplyDeleteMy Food Trip Friday here
Sarap ng Sotanghon mo sis! Parang gusto ko rin magluto nito ah!
ReplyDeletesarap ng sotanghon.. :)
ReplyDeleteI love a hard boil egg on my soup too.
ReplyDeletei want this dish, right now, i envy you(that) kid!
ReplyDeletehere's my food TRIP friday entry
Ces tsalap ng sotanghon mo, pakan a ko bi aguy naglaway gyud ko.
ReplyDeleteyummy, sarap naman, i am cold right now and looking at this, I feel like making some...but I need to buy some sotanghon...
ReplyDeletewe were talking earlier about sotanghon and misua...now I need to buy those lol
ReplyDeletesarap nito healthy pa.
ReplyDeletesorry for the late visit, sarap naman, parang gusto ko tuloy magluto nyan now na!
ReplyDeleteMedyo malamig na rin dito sa Japan,Ate Ces and yes,healthy soups is our bestfriends to keep us warm during the cold days^_^
ReplyDeleteI love sotanghon, especially the way my Inay used to prepare it.
ReplyDeleteagoy kalami! tugnaw na diay diha te? dire bitaw kay init lagi permi...ehehehhe...pede pa mag sleeveless ug shorts...murag pinas ang weather dire sa San Antonio.
ReplyDeleteyummy! i want to try that too...
ReplyDelete